Posts Tagged ‘Swedish Chef’

Help Wanted

Well… it seems that Oscar is in need of a host once again.  Yesterday, amid scandal and controversy the producer of next year’s Academy Award extravaganza Brett Ratner backed out of his duties.  Shortly after, Eddie Murphy stepped down as host.  This morning, I heard two possible contenders being promoted (two being rather subjective).  On GMA, there was a huge push for the soon to be returning to the silver screen Muppets to take the gig.  What a boon that would be!  An instant band for the evening courtesy of Dr. Teeth and the Electric Mayhem.  Comedy provided by Fozzie Bear.  Joan Rivers could be joined on the red carpet by the queen of fashion, Miss Piggy.  The Oscar parties could be catered by the Swedish Chef.  Gonzo could do…. Whatever.  Even heckling would be provided by the masters, Statler and Waldorf.  And of course, your Master of Ceremonies…. Kermit The Frog.  YAAAAAAAAAAA!  I cannot wait for the movie to open in time for the holidays.  There is even an on-line push for the Muppets chance at the gig

Later during my morning cup of cocoa (boy it is starting to feel like November), Regis jokingly threw his hat in the ring.  Of course, after next Friday, the Reege will have plenty of time to devote following the final episode of his 28 year run on his morning program.  I don’t know where they will possibly come up with a worthy successor to his charming, acerbic wit.  Maybe even an unknown… Mr. Philbin’s memoir is soon to be on bookshelves everywhere.  Of course, he is “JUST MOVING ON!” and NOT actually retiring.  If memory serves, Regis did serve as the host of a pre-Oscar show a few years ago and did take over on New Year’s Rockin’ Eve after Dick Clark suffered a stroke.  Maybe he should step up to the big show?

Or… dare I say… combine the two.

J’ai Besoin Dix Bonbons

I have posted numerous times about my favorite teacher, role model, etc (it is very nearly the first anniversary of her passing).  Tonight at work, I had a surprise when my high school French came into my line.  “Bonjour, Professeur Peters! Comment allez-vous?”  She looked really well.  A few years following my graduation, she had some health problems.  She asked me if I was still a Star Trek/Star Wars fan.  AH, she knows me so well.  I made flash cards of French vocabulary in the shape of the NCC-1701 (“No bloody -A, -B, -C, Or -D”).  We would get bonbons or other rewards for creativity.  I told her that I have been doing plays around the area over the last several years.  She has seen pictures in the paper but has yet to come to any.

One of my favorite parts of French class was the video contest.  I believe it was a countywide (or maybe even longer reaching than that) contest in which classes could submit short skits to be judged for prizes.  How I wish YouTube was around back then.  I did not think to ask Madame if she kept any of the videos.  Anyway, the senior year video Nicolas, Thomas, Jean, and I made was by far our most hilarious.  It was a cooking spoof in which we made lapin a la moutarde (or… rabbit in mustard sauce).  Think the Swedish Chef (or Julia Child it was French after all) meets the Three Stooges and you pretty well get the idea.  Whoever decided to give me the role I undertook, I’ll never know but… it was memorable to say the least.

What a fun trip down memory lane!